Top 7 Thermomix TM7 Features and Benefits That Will Transform Your Cooking
- Beatriz
- Sep 13
- 14 min read
The Thermomix TM7 isn’t just an incremental upgrade – it’s a smart kitchen powerhouse packed with new features designed to save you time, expand your recipe repertoire, and make cooking more enjoyable. Whether you’re a seasoned Thermomix user or considering your first one, this post will highlight the top 7 standout features of the TM7 and how they can transform your daily cooking. From technology tweaks to thoughtful design changes, see why the TM7 is a game-changer for home cooks.
When you’re ready to purchase, remember that Thermomix can only be purchased through an official Advisor – Life With Thermomix is here to help you through the process. You’ll be getting a game-changing appliance that will serve you for years.
Upgrade your kitchen today with Thermomix and join thousands of UK and Ireland home cooks who cook smarter, not harder!!
1. Massive 10-inch Touchscreen – Your Kitchen Tablet
One of the first things you’ll notice on the TM7 is the gorgeous 10” color touchscreen dominating the front. It’s like having a tablet built into your appliance, and it makes a world of difference. The TM6’s screen was 6.8 inches; the TM7’s is nearly 50% larger.
This means:
Easier reading: Recipe text and ingredient quantities are larger and clearer. No more squinting or double-checking – you can read steps at a glance, even from a distance.
More info at once: The interface can show more content (e.g., ingredient list and step instructions side by side). Navigating Cookidoo on the device feels more like using a modern iPad – smooth and visual.
Touch-friendly: Swiping through recipes or tapping options is effortless. The screen is responsive (even with wet or floured fingers, it registers touch well). Without the physical dial of older models, everything is done on screen – and it’s intuitive.
Custom Home Screen: TM7 introduces customizable home screens. Want your favorite recipes or most-used modes accessible with one tap? You can pin them to your start screen in a colorful, icon-driven layout. It’s personalization that makes using TM7 daily even more convenient.
Overall, the big screen turns the TM7 into a truly user-friendly smart appliance. Beginners will find guided cooking steps foolproof when pictures and instructions are large and clear. Tech-savvy cooks will love the modern feel. It simply invites you to explore more recipes because the browsing experience is enjoyable. It’s like comparing watching a movie on a phone vs. a TV – the TM7 screen is the big TV!
2. Open Cooking & Browning – Use It Like a Saucepan
The Thermomix has always been great at “closed-lid” cooking (soups, stews, etc.), but the TM7 breaks a barrier with Open Cooking mode. For the first time, you can cook with the lid open up to 100 °C on the Thermomix. In practical terms, this means:
You can sauté or brown ingredients directly in the Thermomix bowl as if you were using a pan on the stove. Browning onions, searing small pieces of meat, or reducing a sauce is possible while you stir manually with a spatula if needed.
The blades will not spin when the lid is off (for safety), but the heating element works up to 100 °C. Above that temp, it will ask for the lid – but 100 °C covers most sautéing and simmering needs.
TM7 also allows the lid to remain unlocked up to speed 2 (with lid on). So you can lift the lid to add a splash of wine or seasoning while cooking slow, and the blades stop automatically. When you close it, they resume. This feels very much like traditional cooking where you can check and tweak as you go, rather than being fully locked out.
Additionally, TM7 has a dedicated high-heat Browning mode (with lid on, for safety when above 120 °C) to brown foods better than before. For example, you could brown meat at ~160 °C in a guided recipe, which was possible on TM6 but TM7 may do it more efficiently thanks to internal tweaks.
Why it’s transformative: Open cooking makes the Thermomix even more versatile. Some recipes that were tricky before (because you needed to transfer to a pan for a final step) can now be done start-to-finish in the TM7. Think of making a curry – you can sauté spices and onions in the TM7 with the lid off to really caramelize them, then add other ingredients and continue cooking with the lid on. Fewer pots to clean! It brings Thermomix closer to replacing even your frying pan for certain tasks. For busy cooks, that’s a big win.
3. Quieter “Whisper” Motor – Stress-Free Cooking at Any Time
If you’ve ever jumped when your Thermomix suddenly ramped up to speed 10, you’ll appreciate the TM7’s quieter motor. Vorwerk redesigned the motor and added more insulation, achieving remarkably low noise at common speeds. Here’s what to expect:
At low stirring speeds (like when gently cooking or keeping something mixed), the TM7 is almost whisper quiet. Users have reported it’s so quiet at speed 1 that they had to double-check it was running!
Even higher speeds and kneading are noticeably less noisy than TM6. The machine sounds more smooth and less disruptive. Of course, when grinding hard foods or using Turbo, there’s still sound (physics hasn’t changed), but overall you can have a normal conversation while the TM7 is working, which is fantastic.
Less noise = less stress. If you have small kids napping, or you like to cook early morning or late at night, the quieter operation is a blessing. Or even if you just found the TM6’s whirring a bit much on your ears, TM7 is a relief.
On top of that, the motor is maintenance-free and built for longevity, as always, but now with a wider RPM range, giving more control (it can go to very low gentle turns or extremely fast blends). Vorwerk claims competitors haven’t matched this blend of power and quietness – making TM7’s motor an industry benchmark. It’s the kind of improvement you might not realize you needed until you experience it – then you wonder how you tolerated the noise before.
4. Redesigned Varoma – 40% More Steaming Capacity
Steam cooking is a cornerstone of Thermomix (hello, efficient one-pot meals!), and the TM7 makes it even better with a new Varoma design. The Varoma is the tiered steamer that sits on top of the bowl. TM7’s Varoma:
Has a rectangular shape instead of the old oval. This redesign, plus deeper trays, results in roughly 40% more volume for your food. The total capacity with the tray in is about 6.8 liters. Practically, you can fit a lot more – e.g., a larger fish fillet, more buns, extra portions of veggies or dumplings in one layer without overcrowding.
Better geometry means it fits together more snugly and distributes steam evenly. Users note that the new Varoma feels more stable sitting on the TM7.
For recipes, this means you can cook for a larger family or do big batch meal prep more easily. For instance, you might steam 12 buns where previously maybe 8 fit, or cook 1.5kg of vegetables instead of 1kg at a time.
Despite the increased size, the TM7’s powerful steam generation handles it well. There’s also a new Steaming mode on TM7 – you simply select “steam” and it optimizes the process (instead of manually choosing Varoma temperature).
If you love healthy cooking, the Varoma is your friend – and now you won’t have to do multiple rounds for bigger quantities. For example, making a large batch of bao buns or steaming multiple portions of salmon fillets at once becomes feasible. The new Varoma is a boon for families or entertainers. Plus, if you have a TM6 with the smaller Varoma, you’ll be pleasantly surprised by the TM7’s output – many TM7 users report they underestimated how useful the bigger steamer would be until they tried it.
5. Enhanced Guided Cooking with Cookidoo Integration
Thermomix’s guided cooking via Cookidoo (the official recipe platform) is a big selling point – and TM7 takes it further. The device is deeply integrated with Cookidoo:
Customizable recipe lists on screen: You can pin your favorite collections or meal plans to the TM7 home screen. Meal planning for the week? Save the recipes to a folder and it’s right there on the machine when you’re ready to cook.
Improved Wi-Fi and Updates: The TM7 downloads recipes and firmware updates more seamlessly. Vorwerk can even add new modes or improvements via software updates over Wi-Fi. It’s a “smart” appliance that will keep getting better. For example, if they introduce a new feature or mode, your TM7 can receive it in an update – future-proofing your investment.
Guided Cooking videos: TM7 supports short video clips within recipes on screen (when provided by Cookidoo). Imagine a tricky step – the machine can show you a quick demo video right on the display. This was not something older models could do.
Faster navigation: The extra processing power in TM7 makes scrolling and searching Cookidoo much snappier. The on-device search function lets you find recipes by ingredients or name without needing your phone.
The benefit of all this is that cooking becomes virtually foolproof and very inspiring. Not sure what to cook tonight? A few taps on the TM7 and you can browse ideas (with the large screen making it enjoyable). Then follow the guided steps – measuring, chopping, cooking times are all handled. It’s like having a chef tutor at your side. TM7 owners often say they try more new dishes because it’s so easy to follow recipes with guided cooking. So if you’ve been stuck in a cooking rut, the TM7 + Cookidoo combo can genuinely transform how you approach meals – making you more adventurous yet saving effort.
6. Smart Safety Features (No More Spills or Burns)
Safety and convenience go hand in hand on the TM7. Some notable improvements:
Internal Locking Lid: The days of forgetting to lock the lid or those clunky arms are gone. The TM7’s lid locks automatically when it needs to (above speed 2 or high heat) and remains unlocked when safe. This intelligence means the machine won’t start if the lid isn’t properly in place, and it won’t let you open it if something is spinning fast or boiling – eliminating user error. It’s seamless and you barely notice it working, but it’s always keeping you safe.
Insulated Bowl Exterior: The outside of the mixing bowl now has a plastic insulating jacket. So, even if you cook at 100°C for an hour, the outside of the bowl is warm but not scalding. You can touch or pick up the bowl without burning your hands. For families with kids around, this is a great safety upgrade. Also, no need for silicone mitts just to handle the bowl.
Spill prevention with new lid design: The TM7’s lid got rid of the center measuring cup hole and instead has a solid cap with small vent holes. This means no more hot liquid geysers if you accidentally blend soup without placing the cap – a known oops with older models. It also means you can blend hot liquids without holding down a measuring cup. The new lid design prevents splatters by default. It’s safer and cleaner.
Auto-stop on lid open: As mentioned, if you open the lid mid-cook (allowed at low speeds), the TM7 immediately stops the blade. If you close it back quickly, it restarts. This prevents accidents like something hitting the blade or any splashing. It’s a subtle thing, but it makes interacting with the machine feel very secure.
Overheat and overload protection: The TM7, like its predecessors, has sensors to monitor motor temperature, etc. But with improved electronics, it’s even better at self-protection – it will gently ramp down or stop if it ever senses an issue, to avoid any damage. This ensures longevity and safety (no motor burnout).
All these features mean you can trust the TM7 to be safe even if you’re multitasking or if less experienced cooks (or teens) are using it. Peace of mind is a huge benefit – you can focus on the recipe outcome rather than worrying about burns or messes.
7. Improved Build & Eco-Friendly Touches
Vorwerk has also refined the TM7’s overall build for durability and even sustainability:
Solid Build Quality: The TM7 might be slightly heavier (8.5 kg vs ~8.0 kg of TM6), and that’s due to robust construction. It’s built to run for years. The base is a bit slimmer in profile, giving it a modern look and a stable low center of gravity. There’s even a new built-in sliding foot underneath – you can slide the machine on your countertop easier without using a separate board, and it’s designed to protect the scale sensors when moving.
Sustainability: Vorwerk has incorporated more recycled plastics and eco-friendly materials in TM7 production, and packaging is said to be more sustainable. While specifics aren’t heavily advertised, knowing the company’s push, buying a TM7 supports their moves towards greener manufacturing. And since one Thermomix can replace a bunch of single-use gadgets, you’re also simplifying your kitchen footprint.
30-Year Support Promise: This is more indirect, but historically Vorwerk supports parts and service for many years. With TM7, you can expect long-term support. They typically keep spare parts (like motors or lids) available for a long time, so your machine isn’t disposable – it’s an appliance you can potentially use for a decade or more. Many still use their old TM31 after 15+ years! The TM7 is built in Germany with that ethos of longevity.
Refined Accessories: The included accessories have small improvements: e.g., the butterfly whisk has a new shape that locks in a bit more securely; the spatula is sturdier and has a better flex edge for scraping; the measuring cup/lid cap twists to lock so it won’t rattle. These little tweaks come from user feedback and they make daily use smoother.
When you take all these features and improvements together, the Thermomix TM7 stands out as possibly the most advanced home kitchen appliance on the market. It merges the functions of many devices into one and executes them with a level of polish and user-friendliness that is hard to beat. The result for you, the cook, is that you can accomplish more in less time and with less hassle:
Prep work like chopping onions or grating cheese? Done in seconds with no tears and no knuckle scrapes.
Cooking staples like soups, stews, risottos? Hands-free stirring and perfect results, while you go do something else.
Exploring world cuisines? Guided recipes take you through unfamiliar dishes step by step – your Thermomix boosts your confidence to try new things.
Special diets or from-scratch cooking? Make nut butters, alternative flours, baby food, you name it – the TM7 handles the tricky bits easily, letting you control ingredients.
And cleanup – a quick self-clean mode with water and a drop of detergent, and it pretty much washes itself.
In short, the Thermomix TM7 brings restaurant-kitchen capabilities into your home in a compact form. Its top features (like that big screen and quiet efficiency) directly address previous pain points, making the cooking process more joyful. If cooking is a daily chore for you, TM7 can turn it into a quicker, even fun routine. If you already enjoy cooking, TM7 is like giving you a reliable sous-chef who never complains.
These seven features are just the highlights – once you start using the TM7, you’ll find dozens of small conveniences and improvements that collectively transform how you cook. It’s no wonder Thermomix has a passionate following; with the TM7, they’ve truly taken it to the next level.
Curious to learn more or see it in action? Check out our other Thermomix TM7 articles or book a demo. Here’s to cooking smarter, healthier, and happier with the TM7!
FAQ (Thermomix TM7 Features)
Q: What can the Thermomix TM7 do that the TM6 cannot?
A: The TM7 introduces a few capabilities that TM6 didn’t have. Big one: open-lid cooking up to 100°C – you can cook or sauté with the lid off on TM7 (great for browning, adding ingredients easily), which TM6 couldn’t do (it required the lid on except very low speeds). TM7 also has a Browning mode for high-heat searing that’s more flexible. Other differences: the TM7’s larger screen makes guided cooking more user-friendly, and it allows custom home screens with your favorite recipes (TM6 had a fixed interface). The TM7 runs quieter and has the larger Varoma steamer. Under the hood, TM7 can do everything TM6 did (blending, kneading, etc., those are similar), but it adds these new conveniences and refinements that TM6 lacks.
Q: How does the Thermomix TM7 compare to using a regular blender and stove?
A: The Thermomix TM7 combines the functions of a high-end blender, food processor, and cooking pot with a precise heating element – plus it has automation and recipes built-in. Compared to doing tasks manually:
Chopping/blending: TM7’s motor is extremely powerful (up to 10,700 rpm) and can pulverize foods to a smooth purée or grind grains into flour, which a basic blender might struggle with. It’s comparable to a top-tier blender, but also handles stirring and kneading (things a normal blender can’t do).
Stove cooking: TM7 can sauté, simmer, steam, etc., with precise temperature control (you set exact °C, whereas a stove is guesswork). And it stirs automatically, so you don’t need to stand there or worry about burning the bottom. It’s like a self-stirring pot that knows the perfect temperature. That said, TM7’s max heat is 160°C, so it won’t replace tasks like high-temperature wok stir-frying or deep-frying. Also, TM7’s bowl is 2.2 L, so if you need to sear a huge batch of food at once, you might still use a big pan. But for most recipes (sauces, soups, custards, risotto, steaming fish/veg, etc.), TM7 can do it hands-free. Essentially, TM7 often saves time and ensures perfect results compared to the traditional blender + stove combination, especially for multi-step recipes.
Q: Is the Thermomix TM7 easy for beginners to use?
A: Yes – in fact, one of the TM7’s greatest strengths is its beginner-friendliness. Thanks to Guided Cooking on the large touchscreen, even someone with minimal cooking experience can follow along and create complex dishes. The machine literally tells you when to add each ingredient, sets the temperature and time for you, and even weighs everything. Many newbies are amazed that they can cook restaurant-quality risotto or bread dough on their first try with TM7. The safety features ensure you can’t really do something wrong (for example, it won’t let you open the lid at high speed). And there are plenty of community recipes and support. So, whether you’re a complete novice or just new to Thermomix, the TM7 is very approachable. After a few guided recipes, you’ll get the hang of it. Plus, you can always use manual mode too as you grow more confident.
Q: What are some examples of dishes that really show off the TM7’s new features?
A: Great question! Here are a few:
One-Pot Pasta with Sautéed Veggies: With open-lid cooking, you can use TM7 to sauté garlic, onions, or mushrooms with the lid off (to get that nice caramelization), then add pasta, water, sauce ingredients, and cook with the lid on. The result: a complete pasta dish, and you used the open cooking to enhance flavor.
Steamed Dim Sum Feast: Take advantage of the larger Varoma – you can steam dumplings on one tray and buns on the other, or fish and veggies together for a healthy meal, all in one go. TM7 can handle a bigger volume so you feed more people at once.
Artisan Caramel or Toffee: The TM7’s precise temp control and the new high-heat modes mean you can make candies or caramel sauce without burning. It stirs constantly at controlled heat. The TM7 can reach those high sugar-stage temperatures (up to 160°C) in guided recipes, which shows off its advanced heating ability.
Slow-cooked stew or curry: Use TM7’s slow cook mode overnight – its quieter motor means it’ll simmer and occasionally stir without making a racket. By morning, you have a tender stew. This demonstrates the quiet motor and all-night reliability.
Homemade Butter & Churned Recipes: TM7’s butterly whisk with the new motor can churn cream to butter efficiently and quietly. Or whipping a meringue, it can do at a consistent speed. The stability of the new locking mechanism keeps it super steady even at high whisking speeds.
These are just a few examples – but really, any recipe that used to require you to stand and stir or manage heat carefully, the TM7 shines by doing that for you.
Q: Does the TM7 require a Cookidoo subscription to use its features?
A: You can use TM7 without a Cookidoo subscription in manual mode or with any recipes you input yourself, but to fully enjoy Guided Cooking and the vast recipe library, a Cookidoo subscription is recommended. New TM7 owners typically get a 3-month free trial of Cookidoo. After that, it’s a paid subscription (around £30/year in the UK) for access to over 70,000 official recipes and growing. With an active subscription, you can search recipes on the TM7 screen, get new ones weekly, and use all the filtering and meal planning functions. If you choose not to subscribe after the trial, your TM7 still retains any recipes you saved to it and you can cook manually (set time/temp/speed yourself). But most users find Cookidoo well worth it – it’s like constantly getting new cookbooks and the machine updating with fresh content. The good news is, even without subscription the TM7 doesn’t lose its core functions; you just won’t have the guided access to the full cloud recipe library.
👉 Ready to take the next step? Book a Free Demo: Curious how Thermomix TM7 can fit into your routine? Book a free Thermomix demo to see meal prep in action. You’ll get tips on batch cooking and time-saving tricks tailored to your needs – and maybe even some tasty make-ahead meal ideas to try! 🚀
When you’re ready to purchase, remember that Thermomix can only be purchased through an official Advisor – Life With Thermomix is here to help you through the process. You’ll be getting a game-changing appliance that will serve you for years.
Upgrade your kitchen today with Thermomix and join thousands of UK and Ireland home cooks who cook smarter, not harder. Contact Life With Thermomix to Book a Demo, ask questions, and get personal guidance on ordering your Thermomix. We’re here to ensure you choose the right Thermomix for you and get cooking like a pro in no time!
💬 Have questions? Please get in touch for a personalised Q&A session.
Mobile: 07561429691
🔔 Follow me on social media for tips, recipes, and cooking inspiration!