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Exploring the 20+ Cooking Modes of the Thermomix® TM7

Updated: Oct 1

🔓 Unlocking the Power of Thermomix TM7’s Cooking Modes and Functions


Friends enjoying the Thermomix TM7
Thermomix TM7

The Thermomix TM7 is designed to be an all-in-one culinary assistant. With over 20 built-in cooking modes, it offers unmatched flexibility and precision, replacing many traditional appliances in one sleek, smart machine.


Browning Mode

📋 List of Thermomix TM7 Cooking Modes and What They Do


Here is a breakdown of each mode available on the TM7, with use cases and benefits:


🍳 1. Open Cooking

A brand-new mode that gives you complete control. Stir, season, and taste as you cook. Ideal for traditional recipes that require flexibility and intuition.


🛠️ 2. Manual Mode

Customise speed, temperature, and duration freely. Great for experienced users who want to replicate family recipes or test new ideas.


🌀 3. Blend Mode

Sstir, or emulsify ingredients with precision and ease. Use this for making sauces, marinades, or dressings.


🚀 4. Turbo Mode

Need power? Turbo delivers a short burst of high-speed blending; perfect for pulverising hard ingredients like nuts or chocolate.


🍞 5. Kneading Mode

Specially designed for doughs—bread, pizza, pasta, or brioche. The TM7 mimics hand-kneading for consistent, fluffy results.


🧼 6. Cleaning Mode

Add water and a bit of soap, then let the Thermomix do the work. It removes residues from blades and bowl in minutes.


🌫️ 7. Steaming Mode

Use the redesigned Varoma ,simmering basket or both  for gentle, nutrient-retaining steam cooking. You can cook vegetables, fish, rice, and even dumplings.


🧊 8. Sous-vide Mode (blade cover & peeler required)

Cook vacuum-sealed foods in water baths at low, controlled temperatures. Produces tender meats and precise textures, just like top chefs do.


🧫 9. Fermentation Mode

Make yogurt, proof bread, or ferment vegetables. The TM7 holds steady temperatures over long durations; perfect for cultivating beneficial bacteria.


🐢 10. Slow Cook Mode (blade cover & peeler required)

Ideal for stews, pulled meats, or casseroles. This low-and-slow mode enhances flavour and texture.


🥚 11. Egg Boiler Mode

Soft, medium, or hard, just add eggs and water. The TM7 automates timing for perfect eggs every time.


🍚 12. Rice Cooker Mode

This function removes the guesswork. Whether you’re cooking basmati or brown rice, the TM7 ensures it’s fluffy and perfectly cooked.


🍮 13. Thickening Mode

For puddings, custards, and sauces that need to set without lumps. The TM7 stirs and heats evenly for smooth consistency.


🥤 14. Blender Mode

Turn fresh fruit into smoothies or nuts into creamy butters. With high-speed blending, the results are ultra-smooth.


🔁 15. Warm-Up Mode

Perfect for reheating leftovers like soup or baby food without overheating or drying out the dish.


☕ 17. Kettle Mode

Boil water to specific temperatures (e.g., 80°C for green tea or 100°C for pasta). Useful for brewing and prepping ingredients.


 🔥18.Spiralizing Mode (with Thermomix Cutter plus)

Create perfectly spaghetti and curls for salads, stir-fries with vegetables and fruit.


🥔 19. Peeler Mode (blade cover & peeler required)

Peels potatoes and root vegetables effortlessly using the blade cover and peeler insert.


🧀 20. Slicing Mode (with Thermomix Cutter plus)

Create perfectly even slices  (thin or thick) for salads, stir-fries, or gratins.


🧀 21. Grating Mode (with Thermomix Cutter plus)

Create perfectly even shreds  (thin or thick) for salads, stir-fries, or gratins.


🍯 22. High Temperature Cooking Mode

Available on intense (meats) or gentle (vegetables). Allows caramelisation and browning that’s not possible in other modes.


⚖️23. Scales ( extra function)

Accurate to the gram. The TM7 allows real-time weighing of ingredients as you cook; no need for a separate scale.


💡 Why These Modes Matter

Each mode saves time, improves consistency, and reduces the number of tools needed in your kitchen. The TM7 doesn’t just replace appliances: it replaces uncertainty.


🧑‍🍳 Real-Life Use Cases

  • Meal Prep: Steam salmon while cooking rice below and stir-frying veg in Open Cooking mode.

  • Baking Day: Knead bread, ferment the dough, and proof it—all in one bowl.

  • Weeknight Dinners: Use Slow Cook for chili, then clean the bowl with the Cleaning Mode.

  • Entertaining: Make dips, desserts, and cocktails back-to-back using multiple modes with precision.


🎯 Final Thoughts

The Thermomix TM7 is more than a food processor, it's a culinary powerhouse. With these modes, anyone can cook smarter, faster, and with more confidence.


👉 Want to try these features in action? Book a Demo Now!



💬 Have questions? Please get in touch for a personalised Q&A session.



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